Ingredients

1 (10 3/4 oz.) can Campbell's Cream of Mushroom Soup
3/4 cup milk
1/8 tsp. black pepper
2 cans French style green beans, drained
1 1/3 cups French's Original or Cheddar French Fried Onions

Instructions

Mix soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.

Bake at 350°F for 30 min. or until hot.

Stir Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.

USA