"Fruit Smoothie" No-Bake Cheesecake
Toasted Ravioli
Absolutely Sinful Cinnamon Rolls
Aloha Burger
Baked Chicken Tacos
Baked Spaghetti
Banana Bread
Banana Bread Cake Pops
Beef Rigatoni Arrabbiata
Beef Stew
Blueberry Muffins
Buttermilk Biscuits
Caribbean Layer Dip
Cheeseburger Macaroni
Cheesecake Stuffed Strawberries
Cheesy Chicken Rice with Broccoli and Bacon
Cherry Delight
Chicken Gloria
Chicken Jalapeño Popper Pasta
Chicken Marsala Pasta
Chinese Hot Dog Buns
Chinese Peanut Sauce
Chocolate Eclair Dessert
Cinnamon Twists
Cobbler
Coleslaw Dressing
Crepes
Custard Pie
Easy Yeast Rolls
Eggplant Gratin
General Tso’s Chicken
Hash Brown Casserole
Homemade Hot Chocloate
Hot Potato Salad
Jalapeno Popper Dip
Jerky Marinade
Lasagna Roll Ups
Macaroni Salad Dressing
Margarita Chicken Quesadilla Guacamole
Meatballs
Mexican Rice Casserole
Mushroom stuffed cheeseburgers
New England Hot Dog Buns
Oatmeal Cookies
Olive Garden Breadsticks
One Pan Mexican Quinoa
Outback Dip
Pineapple Cheese Casserole
Pineapple fruit and rice salad
Pumpkin Pie Squares
Quinoa Pizza Bites
Refrigerator Dinner Rolls
Reuben Casserole
Roasted Mushroom Medley
Root beer cupcakes with bourbon cream frosting
Slow Cooker Beef Stew
Slow Cooker Mexican Quinoa Bake
Southern Comfort Glaze
Spicy Buffalo Chili
Spinach Salad
Sqaush Casserole
Steak Quesadilla
Sweet and Sour Deviled Eggs
Sweet Potato Casserole
Taco Soup
Texas Sheet Cake
The Best Enchiladas
Toffee
Tortellini With Mushroom Sauce
Turkey Chili with Sriracha
Twice Baked Potatoes
Twice Baked Potatoes
Unleavened Pizza Crust
US Masala English Muffins
Vegetable Beef Soup
White Chicken Enchiladas
White Wine Cake
Aloha Burger

Ingredients

1 can (8 ounces) sliced pineapple
3/4 cup reduced-sodium teriyaki sauce
1 pound ground turkey or beef
1 large sweet onion, sliced
1 tablespoon butter
4 lettuce leaves
4 sesame seed or onion buns, split and toasted
4 slices Pepperjack cheese

Read more: http://www.tasteofhome.com/recipes/aloha-burgers#ixzz3BFWwOvJW

Instructions

Drain pineapple juice into a small bowl; add teriyaki sauce. Place 3 tablespoons in a resealable plastic bag. Add pineapple; toss to coat and set aside.
Shape beef into four patties; place in an 8-in. square baking dish. Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once.
Drain and discard teriyaki marinade. Grill, covered, over medium heat or broil 4 in. from the heat for 6-9 minutes on each side or until a thermometer reads 160° and juices run clear. Meanwhile, in a small skillet, saute onion in butter until tender, about 5 minutes; set aside.
Drain and discard pineapple marinade. Place pineapple on grill or under broiler to heat through. Layer with lettuce and onion on bottom of buns. Top with burgers, cheese, pineapple and bacon. Replace tops. Yield: 4 servings.

Read more: http://www.tasteofhome.com/recipes/aloha-burgers#ixzz3BFX431x4