Chocolate Cherry Cake
IngredientsDark Chocolate Cake Mix
21 oz Can Cherry Pie Filling
1 tsp Vanilla Extract
1 TBSP Vegetable Oil
InstructionsPour cake mix into mixing bowl. Add remaining ingredients and blend. Pour into greased 9 x 13 pan.
Bake 30 minutes at 350 degrees.
1/3 Cup Milk
1 Cup Sugar
5 TBSP Butter
Cook to boiling and sugar is dissolved.
Stir in 6 oz Chocolate Chips - until melted.
Pour over warm cake.
*Instead I use a can of Dark Fudge Icing on cooled cake.
From: Debi Wilson Graves - Furniture/Today