Haystacks: No-Bake Butterscotch Cookie
These are a crunchy blend of sweet and savory flavors. They are quick and easy to make, and a nice change from chocolate cookies/candies.
Ingredients12 oz. pkg. of butterscotch morsels
2 tbsp. peanut butter
1 can shoestring potatoes (4 - 6 oz) or 1 can Chinese noodles (the dry kind)
1 c. whole or chopped nuts - optional (I do not add them)
InstructionsMelt butterscotch morsels and add peanut butter.
Stir in shoestring potatoes or Chinese noodles. Add chopped nuts. Mix all. Drop by teaspoonful on waxed paper.
Makes about 50-60.