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Hot Mustard Dip
Ingredients
4 ounces dry mustard1 cup cider vinegar
1 cup sugar
2 eggs
1/4 teaspoon salt
1-1/2 cups mayonnaise
Instructions
Mix mustard and vinegar and let sit overnight.Mix sugar, eggs, and salt in double boiler. Add mustard/vinegar mixture and cook/stir until thick. Cool completely. Add mayonnaise. Stir until smooth.