All tags
APPETIZER
bread
Breakfast
Candy
Condiment
cookies
Dessert
Drinks
Home Remedies
MAIN DISH
Main Dish - Chicken
meatless
Miscellaneous
Mug Recipes
Salad
Side Dish
Snack
Soup
Kahlua Creme Brulee
Ingredients
4 cups heavy cream1 Tablespoon instant coffee
7 egg yolks
1/4 cups sugar
1/2 cup kahlua
1 Tablespoon vanilla
12 ramekins
Brown sugar
Instructions
Preheat oven to 325 degrees.Heat cream and coffee until almost boiling.
Beat egg yolks and sugar until well blended and thickened slightly. Stir in kahlua and vanilla. Temper with hot cream. Stir into remaining cream.
Pour custard into ramekins and place in baking dish. Pour 1 inch boiling water. Bake 30 minutes. Remove and cool on racks. Chill at least 2 hours.
Sieve brown sugar on each custard. Place under broiler or use torch to deep golden brown and sugar is bubbling. Chill at least one hour.