Berry Good Dip

Ingredients

8 ounces fresh or thawed frozen unsweetened strawberries
4 ounces fat-free cream cheese, softened
1/4 cup reduced-fat sour cream
1 tablespoon sugar

Instructions

Place strawberries in food processor or blender container; process until smooth.

Beat cream cheese in small bowl until smooth. Stir in sour cream, strawberry purée and sugar; cover. Refrigerate until ready to serve.

Spoon dip into small serving bowl. Garnish with orange peel, if desired. Serve with assorted fresh fruit dippers or angel food cake cubes

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CHARCUTERIE BOARDS