Ingredients

2 tablespoons unsalted butter
1 large zucchini, chopped
1 large white onion, chopped
4 tomatoes, chopped
1 large green bell pepper, chopped
dried Italian seasoning to taste
1 (8 ounce) package shredded mozzarella cheese

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.

Step 2
Melt the butter in a skillet over medium heat. Stir in the zucchini and onion, and cook 5 minutes, or until onion is golden brown.

Step 3
In the prepared casserole dish, mix the zucchini, onion, tomatoes, and green pepper. Season with Italian seasoning, and top with cheese.

Step 4
Bake 25 minutes in the preheated oven, or until cheese is melted and bubbly.

VEGETABLES