Baked Spaghetti
Ingredients
1 cup green peppers chopped
1 cup onion chopped
8 oz spaghetti
8 oz mozz or pepper jack cheese
16 oz can crushed tomatoes
1/2 stick butter
Instructions
1. Saute green peppers and onion in butter
2. Cook spaghetti and drain
3. Mix together gp onions and spaghetti
4. Pour in casserole dish add cheese and stir in tomatoes add garlic powder if desires
5. Bake 325 for 25 to 30 minutes