Frosty Mountain Punch SJH Holiday Punch

Ingredients

1 cup lemonade, from frozen concentrate (12oz)
1 quart cold water
1/2 cup orange juice, from frozen concentrate
1 1/2 quarts lemon-pineapple sherbet
2 cups vanilla ice cream

Instructions

1 Combine juice concentrates and water.
2 Chill.
3 Place sherbet and ice cream in punch bowl.
4 Add juice mix. Stir until sherbet and ice cream partially melts.

My Notes
May substitute 7up or Squirt for water
CHRISTMAS