Ingredients

8 ounces pad thai noodles
2 eggs
1 batch pad thai sauce (Below)
3 cooked chicken breasts, sliced
1 cup bean sprouts
1 cup cilantro
3 green onion, sliced
1/2 cup chopped peanuts

Instructions

1. Prepare noodles according to package instructions.
2. Meanwhile, scramble eggs for about 2 minutes and set aside.
3. In a large skillet, combine noodles, chicken, and sauce.
4. Top with bean sprouts, cilantro, green onion, and peanuts.



PAD THAI SAUCE

3 tablespoons soy sauce
1 tablespoon sriracha
2 tablespoons lime juice
2 tablespoons canola oil
2 tablespoons brown sugar

1. Whisk together ingredients.
2. Serves several tablespoons over pad thai.

MAIN DISH - Chicken