Hash-brown Casserole

Ingredients

2 lb. package hash browns
1 tsp salt
1 1/2 cans cream of chicken soup
1/2 cup butter
1 cup sour cream
1/4 tsp pepper
2 cups shredded cheddar cheese
1/2 cup onion

Instructions

Mix all together, put in a 9 x 13 pan. Top with 2 cups corn flakes and 1/4 cup butter mixed together. Bake at 350 for 45 minutes