Eleanor Denys's Lemon Pineapple Jello

Ingredients

1can 303 Pineapple
2 pkgs Lemon Jellow
2 cups Hot water
2 tbls Sugar
2 cups Cottage Cheese
2 cups Nuts
1 sm jar Maraschino cherry
2 pkgs Dream whip already whipped

Instructions

Add pineapple, emon jello and Hot water. Mix together with sugar. Boil 1 minute refrigerate. Mix in cottag cheese and dream whip. Fold in nuts and halved cherries. Enjoy

This is the third recipe Eleanor gave me to take to the event. It was great. Thank's again Eleanor !!!