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DR. PEPPER BAKED BEANS WITH BACON
These homemade Dr. Pepper baked beans with bacon start with simple canned beans and turn into a sweet, salty, glazy, delicious side dish. Easy stovetop-to-oven preparation, all in one skillet.

Ingredients

4 slices bacon, diced
1/2 medium yellow onion, diced
2 cloves garlic, minced
2 cans (15 ounces each) Great Northern beans (rinse and drain one can, leave other can with all liquid in it)
3/4 cup Dr. Pepper
1/3 cup molasses
1/4 cup ketchup
3 tablespoons light brown sugar
1 tablespoon apple cider vinegar
2 teaspoons ground mustard
2 teaspoons Worcestershire sauce
1/4 teaspoon kosher salt
1/4 teaspoon ground black pepper
1/8 teaspoon cayenne pepper

Instructions