Indulge in Knorr's delectable Hot Spinach & Artichoke Dip, a creamy blend of spinach, artichoke hearts, and a trio of cheeses, topped with a crispy layer of golden-brown cheese. This savory dip, with its rich flavors and velvety texture, is sure to be the star of your next gathering. Prepare to watch it vanish in no time!

Ingredients

box (10 oz.) frozen chopped spinach, cooked and squeezed dry

1 package (8 oz.) cream cheese, softened
box (10 oz.) frozen chopped spinach, cooked and squeezed dry

1 package (8 oz.) cream cheese, softened

3/4 cup Hellmann’s® or Best Foods® Real Mayonnaise

1 package Knorr® Vegetable Recipe Mix

1 1/2 cups (1 lb.) shredded Monterey Jack cheese, cheddar or Swiss cheese, divided

1 can (14 oz.) artichoke hearts, drained and chopped

1 can (8 oz.) water chestnuts, drained and chopped

2 cloves garlic, finely chopped

1 1/2 cups (1 lb.) shredded Monterey Jack cheese, cheddar or Swiss cheese, divided

1 can (14 oz.) artichoke hearts, drained and chopped

1 can (8 oz.) water chestnuts, drained and chopped

2 cloves garlic, finely chopped

Instructions

1 1/2 cups (1 lb.) shredded Monterey Jack cheese, cheddar or Swiss cheese, divided

1 can (14 oz.) artichoke hearts, drained and chopped

1 can (8 oz.) water chestnuts, drained and chopped

2 cloves garlic, finely chopped

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DIPS