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Cinnamon Roll Cake
Ingredients
• 3 cups flour• 1/2 teaspoon salt
• 1 cup sugar
• 4 teaspoons baking powder
• 1 1/2 cup milk
• 2 eggs
• 2 teaspoons vanilla
• 1/2 cup butter melted
• 1 cup butter softened
• 1 cup brown sugar
• 2 Tablespoons flour
• 1 Tablespoons cinnamon
• 2 cups powdered sugar
• 5 Tablespoons milk
• 1 teaspoon vanilla
Instructions
Instructions1. Mix flour, salt, sugar, baking powder, milk, eggs and vanilla together.
2. Stir in melted butter, slowly. Pour into greased 9x13 pan.
3. Mix topping ingredients (1 cup butter softened, brown sugar, flour and cinnamon). Drop over cake mixture evenly.
4. Swirl your topping and cake mixture with a knife going up and down the length of the pan.
5. Bake at 350 for 28-32 minutes.
6. Mix powdered sugar, milk and vanilla together for glaze.
7. Drizzle glaze over the cake while it's still warm.
It's Rich. ENJOY!