Zesty Italian Dressing
Homemade from scratch.


1 cup of white vinegar (any type is fine)
1 1/3 cup of olive oil
1 tablespoon red bell pepper minced
1 tablespoon lemon juice
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1/2 tablespoon white sugar
1 tablespoons dried oregano
1/2 teaspoon ground black
1/2 teaspoon paprika
1/4 teaspoon dried thyme
1/4 teaspoon celery salt
1/2 teaspoon dried basil
1/2 tablespoon dried parsley
1 tablespoons salt


1. Pour ingredients into a glass jar or bottle with a cover.
2. Cover and shake well.
3. Use, or refrigerate for months and months.
4. Enjoy!

P.S. The awesome thing about homemade Italian dressing is that you can change it up to really fit your tastes so If you leave out one or two of the spices, it'll still taste terrific!

From my kitchen!