All tags
5 star recipes
A
air fry
alcohol beverages
Beverages
BREADS
Breakfast
cakes
Candy
Casseroles
charcuterie boards
Chicken
chili
Chinese
Chowder
Christmas
coffee cakes
Conversion Chart
cookies
dale.
DESSERTS
DIPS
easter
fish
Freezer Meals
Friends
Halloween
herbs/spices
jan's canning
jan's ice cream
meat
Mexican
MISC
Muffins
new years
pasta
Pastry
Pies
polish
Potatoes
potpourri
pressure canner
QUICK BREADS
Rice
Salad Dressings
SALADS
sandwich spreads
Sandwiches
Seafood
Skillet
SNACKS
Soup
st. patrick
Stews
summer
t
Thanksgiving
Vegetables
All purpose Ground Beef Mix*****
All. purpose ground beef mix is just that, a make ahead ground beef to throw into recipes on those busy nights when you need to cook, but have limited time.
Ingredients
3 lbs Ground beef, from Chuck3 lbs Ground Sirloin
1 lb. ground pork
1 tbsp Salt
1 tsp pepper
2 1/2 cups Chopped celery
2 1/2 cups Chopped onion
1 1/2 cups Diced green pepper
ORIGINAL RECIPE
All. purpose ground beef mix is just that, a make ahead ground beef to throw into recipes on those busy nights when you need to cook, but have limited time.
Ingredients
5 lbs Ground beef, venison or turkey
1 tbsp Salt
1 tsp pepper
2 cup Chopped celery
2 cup Chopped onion
1 cup Diced green pepper
Instructions
Drizzle a large skillet with olive oil *this depends on the fattiness of your meat, if you're using 90% lean ground beef or turkey or venison, you'll want the oil) if you're using 85% lean beef ord1
less, you definitely will NOT want the oil.
Add the onions, peppers and celery and saute until the onions are translucent. Add the meat, season with salt & pepper and brown it until it's cooked throughout and no longer pink. Remove from heat, drain if needed. cool.
Measure 2 cups of mix into vacuum seal bag, seal, label and freeze. Repeat until all the mix is used up.
Use this mixture in any recipe calling for a pound of ground beef, just adjust the cooking time slightly because the meat is already cooked
MY NOTES
I am going to try 2 lb 7.5 cups