Dump Cake (Grandma Quass)
Ingredients
1 lg can cherry pie filling (30oz)
1 can crushed pineapple (15 oz)
1 box yellow cake mix
2 sticks margarine
nuts optional
coconut flakes optional
Instructions
Spread pie filling in bottom of 9x13" pan. Spread crushed pineapple over pie filling (Do Not drain pineapple). Top with entire box of dry cake mix. Melt margarine and drizzle over dry cake mix. Sprinkle with chopped nut / coconut. Bake at 350 degrees for 35-40 minutes. Serve like a cobbler and top with Cool Whip or ice cream.