Apricot-Mustard Grilled Pork Tenderloin
Ingredients
1 pork tenderloin, about a pound
3 tbsp apricot preserves
5 tbsp honey mustard
Instructions
Season tenderloin with salt and pepper; in small bowl stir together the preserves and mustard. Grill pork over a medium-hot fire, brushing with mustard mixture frequently, turning once or twice, until just done, about 15 minutes.