Vidalia Onion tips
Ingredients
Keep Vidalia Onions wrapped separately in paper towels or newspaper and store in the refrigeratorOr take clean, shear panty hose and tie a knot between each Vidalia Onion. Must be hung in a cool, dry, well-ventilated area.
Or Without touching each other, place Vidalia Onions on an Elevated rack or screen and keep in a cool place.
Instructions
Freezer: Place Chopped onions on a cookie sheet. Once frozen, store in freezer bags and seal. Whole frozen onions can be baked, but since freezing the onion changed the texutre, frozen onions should only be used for cooking.To enhance the sweet flavor of a raw Vidalia Onion, place it whole and unpeeled in the refrigerator and chill for about an hour before serving. If serving sliced Vidalia Onions, peel, slice and place in a bowl of ice water for about 30 minues, then drain on a paper towel.