Easy Apple Cobbler
Ingredients
2 cans apple pie filling
1/2 cup sugar
1/3 cup brown sugar
white or yellow cake mix
1 cup butter (2 sticks)
cinnamon
Instructions
Preheat oven to 350 F. Empty cans of pie filling into 13 x 9 x 2 inch baking dish. Sprinkle top with cinnamon, sugars and cake mix evenly. Top with pats of butter. Bake for 45 minutes or until golden brown and slightly bubbly. Can use peach or cherry pie filling as well.