Crock Pot BBQ Chicken
1 1/2 pounds boneless chicken breasts
18 ounces BBQ Sauce
1/2 cup brown sugar
3/4 cup Italian Dressing
2 tablespoons Worcestershire sauce
Place chicken in Crock Pot. In a bowl mix the BBQ sauce, brown sugar, Italian dressing and Worcestershire sauce. Pour mixture over chicken and cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is fork tender, shred it and return to sauce. Makes 6 servings.