Cone A Cake
1 package Jiffy White or Fudge Cake Mix
1/2 cup cold water
3 tablespoons boiling water
12 flat bottom ice cream cones
Preheat oven to 350 F. Prepare cake mix as directed on package. Place ice cream cones in muffin pan. Divide batter evenly into the cones. Bake 15-20 minutes and cool. Frost with frosting and decorate with colored candies. Makes 12 servings.