Basil Cream French Bread
Ingredients
1 loaf French Bread
3 ounces cream cheese, softened
1/4 tsp basil
1/4 tsp garlic salt
2 tbsp butter
2 tbsp Parmesan Cheese
Instructions
Preheat oven to 350 F. Cut entire loaf of bread in half. Combine all ingredients and spread on bottom half of loaf. Wrap in foil and bake for 15 to 20 minutes. Yields 12 servings.