Chicken Crouton Bake
3 pounds chicken, cooked and cubed
1 can Cream of Chicken Soup
5 ounces of croutons
1/2 cup margarine
8 ounces ham, cooked and cubed
2 cups cheddar cheese, shredded
Preheat oven to 350 F. In a large mixing bowl, combine chicken and soup. Spread mixture in a greased 9 x 13 inch baking dish. In a separate bowl, combine croutons with melted butter. Sprinkle ham and cheese over chicken mixture and then cover with croutons. Bake for 30 minutes. Makes 6 servings.