Garlic Rosemary Roasted Potatoes
You will not be able to make enough potatoes to feed your crowd. These are outstanding and easy to prepare.
Ingredients
2# Russet Potatoes, peeled and cut into 3/4 inch chunks1 tablespoon olive oil
2 cloves garlic, minced
1 tablespoon rosemary
1/2 teaspoon salt
1/4 teaspoon black pepper